- Restaurants & Bars
- Thalasso SPA & Wellness
- Discover the resort
- Meeting & Events
- Special Offers
- Going green
Il Mantineo, the main restaurant, serves a seasonal à la carte menu.
Under the guidance of the new chef, the kitchen of the Capovaticano Resort Thalasso SPA adopts a fresh new approach with light, dishes and ingredients typical of the traditional and world-famous Calabrian cuisine.
The menu always features various options for people with food intolerances and a selection of dishes created for vegetarians and vegans.