We strongly believe in the importance of controlling the environmental effect that our hotel activities may cause, making effort to act in a conscious and responsible way.
In order to reduce amount of waste, we have eliminated single-serving packs in our restaurants and bars and single-serving containers of bath products in favour of refill dispensers.
All bath products are made with ingredients certified and organic.
We have eliminated the use of disposable plates, cutlery and glasses.
In order to promote reuse and recycling of waste, we practice a careful differentiated collection of rubbish.
We are committed to reducing water waste, the use of cleaning products containing hazardous chemicals is kept to a minimum by preferring products without surfactants and chlorine or certified with eco-labels.